Full Beef Order
Quick facts...
Approx. $4,470, all-in.
Choose your own cuts!
Average packaged weight is 360 lbs.
Delivery in Edmonton & Area is available
Home-raised beef, grown with regenerative practices, right here in Tawatinaw, Alberta!
Available Bookings: Late February, 2026!
To be notified when our FALL 2026 orders will be available, click here.
What does ordering farm-fresh beef actually look like?
Here is how the process works, start to finish!
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Choose your CUSTOM CUTS.
1–2 weeks before your beef is ready, we’ll email you a link to submit your custom cutting instructions directly to the butcher.
(Please wait for our go-ahead before sending in the form.)
There are many possibilities within your order. Check out our cutting guide for inspiration. Some of the most popular cuts include:
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Tenderloin Steaks/Filets
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NY Strip Loin Steak
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Top Sirloin Steak
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Rib Eye Steak
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Rouladin (1/4” sliced round beef)
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Sirloin Tip Roast
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Cross Rib Roast
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Chuck Roast
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Round Roast
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Maui Style Short Ribs
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Stew Meat
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Ground Beef
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Soup/Dog Bones & Organs (*upon request)
Some additional favourable mentions:
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Brisket
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T-bone
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Porterhouse Steak
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Tomahawk Steak
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Picanha Roast/Steaks (sirloin cap)
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Tri Tip Roast
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Back Ribs
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Texas Ribs
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+ specialty items, like sausage & jerky, for an extra fee.
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Prepare your freezer!
Average hanging weight is approx. 600 lbs (hanging weight is the weight of the carcass after initial slaughter once the hide, organs, head and feet have been removed). Average packaged weight is approx. 360 lbs (this is the amount that will end up in your freezer once the order has been trimmed, cut and wrapped).
This is an example of a full order in a 17 cu ft freezer.
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Pay your final invoice.
The approximate all-in cost is $4,470, butcher fees included.
Your final total depends on the weight of the animal, which naturally varies. Any change in price simply reflects how much beef you receive — more weight, more beef, higher total; less weight, less beef, lower total.
We use the hanging weight to calculate both the price per pound and the butchering charges. This is the standard method for direct-from-farm beef orders.
Price Breakdown
Beef Cost : $6.00/lb — GST exempt
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Butcher Fees (Country Quality Meats): *$1.04/lb + approximately $205 in additional fees (slaughter, cooling, recycling) + GST. *Cost per pound and butcher rates are subject to change.
Pricing Example (Based on a 600 lb Hanging Weight)
Beef Invoice:
600 lbs × $6.00/lb = $3,600
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Butcher Fees:
600 lbs × $1.04/lb = $624 + Additional slaughter/cooling/recycling fees (approx.) = $205 & GST =
Total Butcher Fees: $870.45
Estimated All-In Total: $4,470.45
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Pick up or delivery.
Pick up is available from Country Quality Meats (Bon Accord, AB) at no charge. The butcher will call you when your order is ready. Delivery is available within Edmonton & area for a fee of $100.00.
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